Momofuku Bagel Bombs

This summer has been busy, but it’s also been pretty great. Last weekend I flew out to Toronto to celebrate the marriage of my amazing friend Heidi to her now-husband Colin. It was an incredibly fun trip, flying with my friend Megan and staying with our friend Lauren. I don’t know how I manage, but whenever I visit Toronto, it’s in July, and it’s generally obnoxiously hot, this trip was no exception. Thankfully Lauren had an amazing fan, and we powered through!

The wedding was beautiful and Lauren and her boyfriend, Brian, were awesome hosts (no surprise there)! Food highlight of the trip (other than the amazing wedding food!) was Lauren making Momofuku bagel bombs. I’ve actually had this recipe tucked away for a long time, but as with most things Momofuku, I was somewhat intimidated. But, Lauren confidently whipped these up, and I helped her wrap the dough around the cream cheese plugs, and they were incredible! These are actually really easy, they just take a bit of time to prep, with the plugs needing some time to freeze and the dough needing to rest. That said, prep these on a Friday night, and your Saturday morning will be GLORIOUS. The real perk of these is that you can mix up the filling, and I am planning on adding some smoked salmon and dill next time around.

BagelBombs_v2

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Shrimp & Artichoke Dip

Wow. Well, sorry for my incredibly long absence. I know I was JUST apologizing for being away from Not Crocker for a long time and here I am again after an epic stall. This time of year is bringing up a lot of sadness and I’ve been somewhat sapped of motivation. The funny thing is, it isn’t that I haven’t been baking and cooking, I just have been having a tough time getting to the computer to write up the recipes and prepare the photos. Sigh. I am going to try my best to get back on track, I promise.

I had a beautiful visit at home with my mom. I was only home for a whirlwind weekend and would have loved to have spent the summer lounging on the deck, taking in the sun, but it was not possible this year. We had a wonderful dinner party with all our friends, and things felt close to normal. Dad’s absence was/is startlingly noticeable and the times that I sit there and feel him not being here (if that makes any sense) are overwhelming. It’s almost been a year since his passing. The shocking thing is that it feels like there is no way this is real, even today, a year later I often feel like I can just call him up for a chat or advice or sass, but I am also achingly aware of how long it has been since I’ve heard his voice. I love my dad and am so thankful to have had him.

ShrimpArtichokeDip

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Crispy Fried Fish with Homemade Caper Tartar Sauce

I am really looking forward to a trip to the Yukon this weekend to visit mom and Chloe. I haven’t been home since last fall, and it will be good to be back. I know it is going to be hard to be in our home without dad but I also know it will be wonderful to be with mom in the summer, our family’s favourite time.

FishSticks

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Buffalo Chicken Strips with Buffalo Ranch Cheese Dip

This has been an insane and kind of awful week. The weather has been wonderful but a serious of difficult decisions and emotional roller coasters have left me feeling exhausted and sad. Unrelated, but we’ve had about a month-straight of hot sun and dry weather, this sounds great but a little rain helps to refresh the streets, the plants, and the people. My walk to work is filled with wafts of hot garbage in the alleys and hot whatever-is-in-the-gutters. I am ready for a little rain to wash the city clean, heck, I could really use a thorough rinse as well.

BuffaloChickenStrips

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Artichoke & Spinach Dip

Summer is my favourite. Honestly, even being sick last weekend didn’t kill my love of sunshine, fresh air, and breezy clothes! Our apartment is northwest facing so we don’t get direct sunlight until the afternoon, but we have so many big windows that the entire apartment is bright and breezy all day long. Our balcony gets some incredible direct sunlight around dinnertime and I’ve been enjoying sitting out with a good book and some tunes. AND there are no bugs! Huzzah!

I am really looking forward to visiting mom in the Yukon in the first week of August, it will have been a year since I’ve been home, and I really need that recharge. It’s going to be hard to be in our home without dad, in fact this whole summer has been hard for everyone as summer was the time our family was at our best, spending so much time outdoors and together. I told mom that I fear going fishing without dad because I definitely depended on his line-tying skills. He definitely tried to teach me, but it was always so convenient to have him around. I will also have to retrieve my own stuck lures, kill my own fish, clean my own fish!, and determine the best spots to cast. He taught me so much, but I still have a lot to learn, I miss him every day.

ArtichokeandSpinachdip

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